[Review] The Chopped Cookbook: Use What You've Got to Cook Something Great

The Chopped Cookbook

Never again let the question, “What's for dinner?” stump you. The Chopped Cookbook features secrets for combining pantry staples to make exciting meals.

If you’ve ever looked into your fridge, hoping for inspiration to strike, let The Chopped Cookbook help you shake up weeknight dinners. Just as each basket on Chopped has many tasty possibilities, so, too, do the contents of your refrigerator. By showing you how to spin your favorite ingredients into 188 fun, doable, and delicious recipes—including go-to guides for making salad dressings and pan sauces, four-ingredient market baskets that can go in many tasty directions, and ideas for ways to reinvent pasta dinners—the culinary masterminds at Food Network set you up for mealtime victory every night.

review

Chopped is one of my favorite Food TV Shows out there. It always mesmerized me how the chefs could create something astonishing from just one basket filled with random ingredients.The Chopped Cookbook is just as amazing as the show. Filled with beautiful illustrations and variety of recipes, this is one cookbook to have in your kitchen.

It also includes different sections which are extremely helpful. For example, The Chopped Pantry has a list of different ingredients and spices that chefs mostly use and are listed under categories. Baking Basics - Flour, Baking Powder, etc. I think one of my favorite things is the graphs that explain what goes with what. I'm one of those people who constantly has to buy something at the grocery store just for a recipe so this will be extremely useful to me. Absolutely love it!.

I received this book free from the publisher through the BookLook Bloggers book review bloggers program. I was not required to write a positive review. The opinions I have expressed are my own. I am disclosing this in accordance with the Federal Trade Commission’s 16 CFR, Part 255